G-Beauty 的部落格

• 2010-07-20
• 中國時報
• 【石文南／台北報導】

    今年大學指考英文作文題目「氣味」，
國立師大附中學生楊舒涵以第一次在印尼親戚家中
品嚐水果之王「榴槤」的經驗拿下高分，英文成績九十九．五分
也是今年指考英文科全國最高分。她將選藥學或醫檢等醫學科系為目標。
    　楊舒涵說，英文作文題目「氣味」她寫出小時到印尼親戚家中的經驗，
親戚買榴槤給她吃，榴槤味道特別，有點臭臭的，榴槤外皮又多刺，感覺很可怕
起初她不敢吃，一剝開，果肉水份夠又香，她嚐一口，從此愛上榴槤。
    　接著她寫，別看榴槤味道特別、有點臭，外表又多刺，
正如「人不可貌相」，萬一她當年不敢嚐試第一口，
可能會錯失此「人間美味」。這兩段描述讓她的英文作文拿下高分。

    　楊舒涵的父親是台灣人、母親是印尼人，因父親工作關係，
六歲至十三歲跟著父親在新加坡。她說，在新加坡時，
隔壁鄰居丟出來不要的英語繪本就是她經常揀拾的英語童書，
她家離圖書館很近，也常跑圖書館看書。

    　她喜歡看小說，從Enid Blyton的童書、
到《The Boxcar Children》系列童書、到推理小說，
她都喜歡接觸。不久，父母親要她學正統中文，
十三歲回台求學，她依然熱愛英文，上網看英文小品文章、
到部落格書寫心情、在附中與國外回台的同學交談都用英文，
還喜歡看影集、聽英文歌、唱英文歌唱到媽媽叫她閉嘴，她還是一直唱。

    　楊舒涵說，學語文就是多聽、多看、多講，
就像她回到台灣學台語，就看台語劇，如今台語也輪轉唷！

文章引用自:
http://news.chinatimes.com/focus/0,5243,50105997x112010072000119,00.html

(轉貼)楊舒涵指考英文作文Smell全文
2010-07-20
中國時報
【本報訊】


    　The most unforgettable smell I have ever come across
is that of durians. I remember when I was ten, my family
and I visited our relatives in Indonesia .

    　There, I was introduced to this fruit. I thought
its appearance seemed unfriendly, with thorns threatening
to burst every cell on my fingers the moment I laid my hands
on them. However, the most special part of this fruit was
the pungent smell it gave out – it didn’t have those
fruity smells that apples and strawberries have, neither
does it smell aromatic like coffee. Instead, it smelled
rather like trash, and I secretly wondered if this scary
fruit was even edible.

    　When my relatives pried open the thick hard shells
of the durians, the odor grew stronger and stronger,
and I had to breathe with my mouth to prevent myself
from suffocating. My relative offered me a yellow fruit,
and I took it reluctantly. I pinched my nose and put it
in my mouth. Good gracious! It tasted so delicious,
a complete opposite of its appearance and its smell!
With that, I devoured every single durian that
I could reach.

    　Ever since then, I fell in love with durians.
Whenever I smell this unforgettable smell, I would
trace it and enjoy a feast of durians. Some durians
taste very sweet, while others have a little alcoholic
taste in them. The pungent smell of durians has also
taught me never to judge a book by its cover – if I
had refused to try durians because of its odor in the
first place, I would never have gotten the chance to
enjoy such a tasty fruit!

文章引用自:

http://news.chinatimes.com/focus/0,5243,50105997x112010072000118,00.html

99年指考各科試題和詳解 (龍騰文化提供)